Ramen Masterclass with Expert Yoshi Shishido in Tokyo
Overview
Learn to make ramen from scratch with expert Yoshi Shishido. Dive into the history and art of Japanese cuisine. Book now!
Highlights
- Visit a cooking studio to make fresh noodles with a professional machine and boil them in a pro-use pot
- Learn authentic and amazing recipes for ramen and gyoza
- Study the history of ramen with a friendly and knowledgeable chef
When it comes to Japanese cuisine, ramen certainly holds a prominent position on the global stage. This cooking course offers you the opportunity to learn how to create your own noodles from scratch under the guidance of a seasoned ramen expert. Yoshi Shishido, who has honed his skills in some of Japan's top ramen establishments and even owned a restaurant in Australia, will share his culinary secrets with you.
In this interactive kitchen experience, you'll be crafting the chef's signature chicken tonkotsu bone broth, hand-cutting noodles, and preparing perfectly seasoned toppings. Not forgetting the delightful addition of Japanese gyoza dumplings for a side dish.
The journey begins with an exploration into the history of ramen, then you'll roll up your sleeves and get to cooking. After the cooking class, you'll sit down alongside the expert to enjoy your meal. By the end of this course, you'll have gained comprehensive knowledge about ramen, spanning its history to mastering the cooking skills for its preparation.
What's included
- Use of equipment
- Food and drinks
- Cooking class
- Transportation
Meeting & pickup
Meet your host directly at the venue 10 mins before the class starts. It's located 5 minutes from Ekoda Station (Seibu line). More details and the Google Maps link to the meeting point will be provided upon booking.
Additional info
Know in advance:
- Please come at least 10 minutes before the class starts
- Please note that soup-making is not included in the class. The soup will be pre-prepared by the host
- This activity is able to accommodate the following dietary requirements, such as vegan and vegetarian. Please inform the local partner in advance of your allergy and dietary restrictions
- Kosher or halal-certified ingredients are not used
- Children aged 6 can join the activity accompanied by a paying adult
Cancellation policy
Free cancellation up to 3 days before the experience starts for a full refund.
Questions
Have a question?
Our team is happy to help before you book — reach out any time.
